Japanese made Slicing Knife


All Purpose,Meat Slicing Knife

  • Slicing knife is ideal for slicing ham, beef, fish, and more
  • Made in Japan
  • Whole Knife 14″ long
  • Stainless Steel Blade 9″
  • Wooden Handle Riveted


Slicing Knife

The essential tool for aspiring and Home use meat carver. This Masterchef series 14” Japanese Style Meat and Ham Slicer is ruthlessly efficient at delivering the perfect slice. The long, narrow blade is precisely engineered to provide the optimal amount of flex and firmness for exceptional maneuverability. Easily handle the curves and ridges of a variety of meats and cured hams, like prosciutto and others as well as briskets, roasts, salmon, turkey and more. The ultra slim profile further ensures minimal surface resistance, allowing you to sail through meats with ease, while the razor-sharp edge delivers paper-thin slices. If you find yourself slicing meats, this tool is a must-have addition to your knife roll.


Additional information

Weight 200 g
Dimensions 36 × 3 × 3 cm


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